Nick Nicolette Creates Real Scaloppini Marsala at Puccini's
Nick Nicolette, chef at Puccini's on 4205 Atlantic Ave, keeps focus on crafting real scaloppini Marsala. The restaurant features multi course Italian feasts and offers catering for wedding receptions and other occasions by Pete Willlette.
MENTIONED IN THIS ARTICLE
Nick Nicolette
Atantic Ave
Chef Nicolette
Dining and tipping chatter from Hollywood inns and chefs
A mixed column surveys tipping habits of bankers and real estate men while labeling Southern California diners as generous. It highlights Tomi Bolero, a dark eyed maitre d at Grand Hotel Anaheim, his film past, and views on who tips best, followed by dining blurbs on Smith's Indian Village Torrance, Bit of Sweden, and other eateries. A capsule movie review of Ronnie and Clyde closes the piece.
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