Changes in life and farming ethics through time
A reflective piece on farm life and social progress. It contrasts old and new practices in farming, food, housing, and travel, noting cleaner habits, improved health ideas, and modern conveniences from kitchens to roads and inns. The article muses on future changes and the desire to rest, travel, and adapt.
MENTIONED IN THIS ARTICLE
Tolson
J. L. Myere
St. Newark
Epoiead
SWIFT
Atlanta
Gay
American Monthly Review OF Reviews
American Monthly
Dreyfus
Albert Shaw
Bod
Pratt
Also Mentioned on This Page
U. S
Frank Betrow & Co
Europe
Africa
Asia
Chicago Record
United States
Associated Press
THE
Morsater
Cariaco
Ceocabo Becory
Madison Street
Chicaga
the Forum Publishing Company
Fifth Avenue
New York
OUR Farm Department
Jaqua
Buch
Homestead Farmers’ Institute
FR Surbant and Hotel
W Wyatt
Humboldt
Iowa
Reutean
Esloh
Nodalay
Huenboldt
Noms Wann
Aera Ours
UxPgeey
Paya
Dakota City
Gona Rage
Elver Pem
Pam
Ulvermo
Goto Bouth
Uy Mn
Hower
Wells
Notary Publica
Inauranne
Loaos
BH. Binney
W. W. Tyrrell
Iawa
C. R. Burkhardt, LL. B
Attorney AT Law
N. C. Nelson
Orfes Sale
Coontias
RePosi- ' Wan
Cc. i. Olson
Homer
Hamboldt
Bavistuccion
wUny
F.C. Lovrien
LAW
Humboldt, On
Elsters
North Dakota
Minnesota
Dakotas
Nul On
Daniel Naugle
Imagauis
Squth Dakota
DeWitt
HE. A. Ruso
F. H. McNamara
James Nicholson
Ontario Veterinary College
A. Sanders
Woccanut Grove
Fla
Chamberlain’s. Colly
Ile
H.C. Hobbard
Astor Place
New
Winchester
Drs.Fellows & Fellows
W. Walnut &J
Des Moine
Des Moines
Mouay
Ulaaka
Padgaty
Vue Co-Papa Book and Co
Walnut Street
Addraaa
Fellows
Dea Maines