Sister Mary’s Kitchen Recipe Notes and Menu Follies
A fragmented 19th or early 20th century kitchen column by Mrs. Mary E. Dague discusses substitutions for sweet milk using sour milk and soda, baking tips, and a sour milk based dessert. It includes a sample Desert as used with baking soda, and a Monday menu with breakfast and dinner items, listing ingredients and methods in a dense, OCR-heavy style. The text preserves era tone and stray references to recipes, measurements, and cooking instructions.
MENTIONED IN THIS ARTICLE
Balling Howe
Sudan
von Wigal
Agda
Polson Canning Factory Plans Advance
A Polson planning committee pushes ahead with establishing a cannery. They aim to file incorporation papers in Washington for approval and set stock requirements for producer ownership. Oregon State College representatives return with guidance to target a 60,609 case annual output and a 25,000 case initial milestone, citing favorable market conditions.
MENTIONED IN THIS ARTICLE
Washington, DC
Rewottlement Administration
Alvo Lelie
Elena
Wuld
EH Om Wlegand
Oregon State College
Hero
Nesint
Dunnery Lidt
Tocal
Mi Vice
Bess
Mozambican Market Sees Daily Duster and Cream Production Rise
Mono ROME CREAMFRYE Brand Duster and Joe Cream promote quality and service at Eat Ride Grocery amid climate conditions. Market places in Mozambique report increasing daily production tons of avane arn sold, reflecting new funding and community support.
MENTIONED IN THIS ARTICLE
Rome
Mozambique
Also Mentioned on This Page
Sister Mary's Kitchen
Mrs
Mary E. Dague
George Clark
Sam the
Henrietta
South America
Major Hoople Qut
Ime
Gui Edson
Egad
Jason
Ieradu
Conte
BY Williams
Horatio Alger's Bay
Pal
Samm
Freckles
Cad Sawalla
Ant
Sawalla
By Hamen
Riley
Thirk the Deacon
Aknyome
Omme
Goofy
Boots
DR. Peet
Steve
Blosser
By Martin
Real
High Point
Scott
Wells
Noung Man
Heck
Polson Canning Factory
Polson Jung
Polson Wilh
East Side
Cunt's Grocere
Helena
Soda Fountain
East Helena
Cone Tires
Squarf
Frank Hrefls