Modern Lace Making In Canada To New York
A young Canadian immigrant to New York with lace making training from royal circles reshapes fashion through Battenburg Honiton patterns. Sara Hadley designs original pieces including a prize table cover, promoting lace as art for tables, windows, curtains and ecclesiastical adornments.
MENTIONED IN THIS ARTICLE
New York
Canada
England
Bruges
Hadley
Batetenburg
Lace in Fashion and Battenburg Origins Revealed by Ella Stark
Ella Stark discusses the social appeal of dacemaking lace and traces Battenburg lace origins from European workshops to its debut in the city under Miss Sara Hindley. She notes the craft’s noble lineage, first pieces for Mrs. John Jacob Astor, and its distinct pillow bobbin technique and stiff, bright braids.
MENTIONED IN THIS ARTICLE
Isabellia
Spain
Catherine de Medicis
France
Catharine of
Arragon
England
Battenburg
Sara Hindley
Europe
John Jacob Astor
Germany
Dabor Geek
Ella Stark
LIKES OLD THINGS BEST QUEEN REJECTS FASHION FLAIR
A lettered tone reports the Empress of all the Indies and ruler of the British Empire shuns new fashions. The Queen wears no corsets or crimps, uses a loose black silk wrapper, and slippers worn at the heels. She gives away new clothes to charity and enjoys simple breakfasts with bagpipers at Balmoral.
MENTIONED IN THIS ARTICLE
The
Indies
British Empire
Harper
Balmoral
Plaida
Hilts
Widows’ remarriage movement grows in Indian district
An article notes a widow remarriage effort in Kalanam Gurdaspur district India. A Mahometan charity supports destitute widows with over 20 0000 rupees in funds raised and a weekly paper spreading details. Over eighty widows have remarried in three years amid initial opposition and new social acceptance.
MENTIONED IN THIS ARTICLE
India
Kalanam
Gurdaspur
Blondon News
Beauty and routine rumored to preserve youth at home
The New York Times cites Lady Londonderry claiming daily life preserves youth. She spends one tenth of each day in bed waking naturally, avoids baths, and eats a light breakfast in bed. She rests until Gaelon in the evening and dines in her room, avoiding any interference with this regimen.
MENTIONED IN THIS ARTICLE
Londonderry
Gaelon
Dovelock
J New York Times
Curious Lady Probes Domestic Statistics on Housing Costs
A New York Tribune note reports a curious observer who analyzes household finances. She cites that a typical French range in New York costs about six percent annually in repairs on a capital of one hundred. The piece highlights unseen money leaks that affect projected expenses.
MENTIONED IN THIS ARTICLE
Poreuniabery
New-York
New York ‘Tribune
New Fabric Design Concepts Highlighted by Journal
A New York Journal item notes women will paint fur garments with dense quilted tins in varied decorative motifs. The short piece emphasizes creativity in fashion embellishment and decorative arts.
MENTIONED IN THIS ARTICLE
New York Journal
Fashion Notes on New Belts Caps and Silks in Mrs. Erosive
The article reviews current fashion trends including belts, ribbons, and cloaks, highlighting golden yellow and bleuet color pairings. It notes leg of mutton sleeves gaining size yet soft, crepon fabrics with heliotrope ground, and silver belt buckles with antique patterns.
Fashionable capes and veils in winter dress trends
The article notes capes for carriage and travel with double capes or hoods, imported Scotch cloth, and veils edged with velvet. It describes tulle collars, long accordion pleats, and winter jackets in rich fabrics like cheviot and covert with softer color patterns. It also mentions chestnut flour as peasant food and a knitted grandma cape with railroad stitching.
MENTIONED IN THIS ARTICLE
Apennines
Causes of Fatigue Linked to Nerve Cell Changes
Dr Hodse of Clark University studies fatigue by linking body energy to cellular chemistry. Electical stimulation in animals shrinks cell nuclei and protoplasm, causing irregular cell outlines and destroyed network structure, unlike unstimulated brain sections.
MENTIONED IN THIS ARTICLE
Hodse
Clark University
Onlee
New York
Frozen Food Their Delight Across Arctic Regions
The article describes how Arctic peoples freeze food for preservation and nutrition. It notes that Ish and seal fish are frozen and eaten in slices, and that frozen walrus meat is prized for its sustenance. In Peru the Titicaen Basin peoples freeze and reprocess potatoes into chunus for long journeys.
MENTIONED IN THIS ARTICLE
Arctic
Greenland
Siberia
Arctic Islands
Esquimans
Titicaen Basin
Peru
New York Dispatch
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Royal Battenburg
Sara Hadley
Sara Tiadley
New York Advertiser
Uoder
Nice
Bank OF
Mont. Fremont
Wee Indiana
Susan Bare
Nawr. G. Ball
Hilton House
Fremont, Ind
R. Heberling
Prop
Icyclise
Brewster Ura
Pnicef
R’y. Fort Wayne
Pleasant Lake
Waterloo, Auburn
Fort Wayne
AIR Line
Waterloo
Chicagokx
Pacific
Chicago ix
C&bacc
Hillsdale
Eabt
Oing
Weer
D& I
Jackson
Fremont
O. Ray
Mall
A. Pilliod
Heeler
Eeilson
Wheeler & Wilson Mfg. CO
Wapasa Ave
Chicane
AM. Weld
Fremt