Hints for the Household Entertaining and Cleaning Tips
Suggestions for hosting mah jong parties include menu items such as chop suey rice Parker house rolls pickles ice cream meringues and tea. Prizes offered are Japanese or Chinese articles with items like umbrellas bells pencils pads teapots and tea. Cleaning advice promotes multiple brush styles including Bannister wall and refrigerator brushes.
MENTIONED IN THIS ARTICLE
Parker House
Home Made Chop Suey and Fresh Fruit Ideas
Cooking hints describe a large batch Chop Suey using veal pork celery onions and chop suey sauce with long simmered meat. Fruit ideas include cantaloupe with cornflakes and whipped cream, plus a strawberry prep note to wash berries before peeling tops to avoid juice loss.
Orange Cream Pie Baking Hints from 1932
Recipe hints for Orange Cream Pie with sugar flour cornstarch salt water and eggs. Includes lemon juice orange juice orange rind and meringue steps and baking directions from a 1932 Bennett-Brown Corp publication.
Value of fish distributed by Pennsylvania Fish Commission
The Fish Commission reports 521,038,457 fish distributed with a total value of 747,034.86 dollars, delivering a dividend of nearly 300 percent to fishermen. Species included brook trout, black bass, pike perch, yellow perch, sunfish, bullhead, minnows, frogs, pickerel, suckers, blue pike, cisco, white fish, and lake trout. Lake Erie received placements of placo blue pike and white fish.
MENTIONED IN THIS ARTICLE
The
Fish Commission
Oliver M. Deibier
Pennsylvania
Lake Erie
Pennsylvania Leads In Local Butchering Across United States
Federal Census shows Pennsylvania slaughtered about 320 008 cattle swine sheep and goats from 3 317 543 total by retailers. State meat hygiene notes local slaughter exceeds Census figures and emphasizes strict laws and statewide supervision to prevent diseased meat. In 1931 the meat hygiene division inspected 11 819 establishments with 249 defective on first check and 51 closed. 2 684 carcasses and 246 980 organs condemned.
MENTIONED IN THIS ARTICLE
Pennsylvania
Texas
Ohio
Wisconsin
California
Commonwealth
State Bureau of Animal Industry
Pennsylvania Department of Agriculture
Disease Control Service
Bureau
Meat Hygiene Division
Tomato juice and orange juice offer similar nutrition for children
Child nutrition specialists from the U S Department of Agriculture say tomato and orange juice can substitute for each other in family menus. Price and availability drive choice with summer tomatoes ideal for juice. tomato juice is prepared by cooking, straining, and seasoning. Both provide vitamins A B and C.
MENTIONED IN THIS ARTICLE
United States Department of Agriculture
Label Reading Helps Choose Vinegar Type
A nutritional tip notes that vinegar types include cider or apple vinegar and other varietals like wine or malt. The federal act requires correct quantity statements on packaged foods and beverages, guiding households to check label wording for container contents.
Safe Fourth on State Highways Urged by Patrol
The Bureau of Highway Patrol and Safety urges cautious Independence Day travel as July 2 onward traffic increases. Officials warn that automobile deaths peak around July 4 and remind drivers to keep safety and courtesy on the roads.
MENTIONED IN THIS ARTICLE
Bureau of Highway Patrol and Safety
Farm Calendar Notes From State College Agriculture
Agricultural tips cover potato bag spraying to control potato beetles using a calcium arsenate and Bordeaux mixture, evergreen seedling growth over years, providing hogs with fresh water via automatic waterers, planning show cattle grooming, labeling plants with crayon tags, and shallow bean planting to ensure germination and vigor.
Coffee and water mix up in humorous exchange
Dr. Glupp asks about daily water intake. Horsefeathers admits drinking coffee and water. doctor notes coffee and water are not the same. Horsefeathers replies they are where he eats.
MENTIONED IN THIS ARTICLE
Dr. Glupp
Food Official Explains Vinegar Varieties and Labels
A food official outlines several vinegar types and their production from apple juice grape juice malt sugar syrup or alcohol with the pure food law requiring accurate label designations. He notes sour taste comes from acetic acid formed in fermentation and that many vinegars differ in flavor and desirability for various uses.
MENTIONED IN THIS ARTICLE
H A. Lepper
Federal Food and Drugs Administration
Also Mentioned on This Page
Mah Jong Suncheon
Betty Webster
Bennet-Brown Corporation
Chicago
Hatelenes
United States
Delta Pharmacy
George S. Holland
Charlie
Fennsylvania State College Schkool of Agriculture
J. M. Foster
Mr. Foster
Dr. Miles
Miles
Marysvile
Spring Valley Park
Fawn Grove
John K. Heaps
Cardi
I. F. Beauchamp
Optometrist
Prade-InFo
W. Clark
Runiag
ICH
Baltimore
BRS
Burg—Funeral Director & Ambulance Service
Bugs
Delta 33
Bell System
Chesapeake and Potomac Telephone Company
Baltimore City
Bel Air
Spa