Summer Canning at Peak
Miss Marjorie Black outlines home canning methods and tested recipes. Topics cover planning, equipment, jar care, sugar use, pressure canning principles, and step by step recipes for grape jelly jam pears and cucumber pickles with safety and storage guidance.
MENTIONED IN THIS ARTICLE
Marjorie Black Nosed
Orinoco River
South America
So Youre Canning Free Booklet Offer
A compact pamphlet promises accurate canning guidance with simple charts and fables outlining procedures. It includes dos and donts and lists tested recipes for jams preserves and conserves. Request via postcard to Miss Marjorie Black Room 804 383 Montgomery Street San Francisco California.
MENTIONED IN THIS ARTICLE
Marjorie Black
Montgomery Street
San Francisco
California
Tony
Natural Fruit Pectin Method Glamorizes Jelly Making
A modern guide explains how fruit pectin simplifies jelly making for homemakers. The short boil method streamlines jam and jelly prep, promising quicker results and an up-to-date approach to preserving fruit flavors.
MENTIONED IN THIS ARTICLE
Amudea
Up to Date Tips on Canning Safety and Techniques
This Q and A covers canning practices including avoiding overloading pressure canners and jars, proper headspace, when to start timing, syrup proportions for canning, essential jam and jelly components, pectin substitutions, and storage guidance. It emphasizes following recipe leaflets and maintaining cool, dry storage away from heat sources.
Time still tells by Old State House clock in Boston
State street business men continue to set their watches by the 150 year old gold hands of the clock on Boston's Old State House, a historic timepiece marking city rhythms despite modern change.
MENTIONED IN THIS ARTICLE
Boston
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