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Table for 1 Solo dining a popular option these days
New York Parisa Imanirad a scientist from San Francisco is married but eats alone weekly at Spruce in San Francisco. Solo dining reservations have risen 29 percent in the U S over two years with growth also in Germany the UK and Japan. Restaurants adapt by seating arrangements smaller courses and solo dining programs while experts link trends to self care remote work and more people living alone.
MENTIONED IN THIS ARTICLE
New York
Parisa Imanirad
San Francisco
Imanirad
Spruce
U.S
OpenTable
Germany
United Kingdom
Japan
Masahiro Inagaki
The
Institute
Anna Mattila
Penn State University
Mattila
Pew Research Center
Lucerne
Switzerland
Carolyn Ray
Ray
Journey Woman
Shawn Singh
Singh
London
Alex Dilling
Hotel Café
Drew Brady
Overthrow Hospitality
Brady
Avant Garden
Lightspeed
Penn State