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Newspaper
Choteau Acantha
Location
Choteau, Montana, United States of America
Date
May 04, 1944
Page
3
Wartime guidance lists continuing ration stamps for meats fats and processed foods. It notes butter and margarine point reductions and sugar allowances through 1945, plus area gas and fuel oil coupon details and new point free vegetables. It also reports lumber labor needs, hog price ceilings easing after May 15 1944, and seasonal poultry price increases under OPA rules.
A correction from Montana Mustard Seed Company in Power, dated May 2, 1944, explains that Frank E. McDonnell of Great Falls was misnamed in a previous Acantha item about an Infantile Paralysis Foundation appointment. The firm’s partner is Frank H. McDonnell. no business ties to Frank E. McDonnell.
From April 8 to 29 in Teton County records, numerous instruments filed include warranty deeds transferring varied parcels in Choteau and surrounding towns, quit claim deeds to John A Swanson, oil and gas lease assignments with General Petroleum and Transamerica, and lis pendens notices. The listings cover properties in town blocks, multiple townships, and royalty allocations among numerous individuals and firms.
Six practical stew recipes show how to extend meat supplies during rationing. Dishes include beef and lamb stews with onions potatoes and dumplings, a lamb curry with stock and flour, kidney beef stew with pastry, Mexican chili with beans, Chinese style pork and chicken variations, and Irish stew with vegetables. Each recipe emphasizes browning simmering and thickening to yield hearty meals.
The notice itemizes transfers including a deed of royalty from Gertrude Gallegy to Jennie D. Coates for one sixteenth of one percent oil and gas in a land tract, confirmations of sale for Estate Gertrude Altermass to Milton Schumach for 2400, and distributions in the Herbert Mack estate to Mary Louella Mack, plus US land transfers to Earl Schrick and Carl Field with specified payments and sections. A Latin American armadillo remark closes the fragment.
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