Byron’s dairy farm seeks twice value from city buyers
A 400 acre farm owned by Byron, with a 150 year old farmhouse and red barn, plans retirement and a late bid to sell far above market. Real estate agent Frank targets city papers with grand ads, while locals doubt any buyer would pay double value.
MENTIONED IN THIS ARTICLE
Byron
Big Pig
Frank
Thomas Edison
Feng shui in farm life fuels a quirky house hunt
Byron pursues a country sale amid feng shui debates with several couples, one wanting to tear down for a site specific design while another pair balks at the rural lifestyle. A city couple buys the farm for cash, with neighbors already meeting them as a doctor and botanist settle in. The author Jim Mullen is noted with contact details.
MENTIONED IN THIS ARTICLE
Frank
Byron
China
Jim Mullen
Simon and Schuster
Entertainment Weekly
jim_mullen
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