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Bison Ranching Promises Growth in Chetwynd Area
Jim Nichols reports on a revival of bison in the Chetwynd region with 150 Ross Adams’ animals arriving in December and more to follow. Ranchers like John Thiessen project strong calf crops, rising breeding stock values, and a meat market drawn by low cholesterol. He notes management differences between buffalo and cattle, stressing humane care and favorable conditions to ensure success in this emerging industry.
MENTIONED IN THIS ARTICLE
Chetwynd
Pine
Moberly
Rockies
John Thiessen
Thiessen
National
Theissen