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Newspaper
Chanute Tribune
Location
Chanute, Kansas, United States of America
Date
Jul 06, 1972
Page
3
The piece explains rising food prices and how smart shopping cuts costs. It urges reading newspaper ads, timing purchases with weekend specials, and buying in quantity to maximize savings. It includes rough figures showing potential weekly and yearly benefits from consistent budgeting and planning.
Readers share clever kitchen shortcuts. A paper cup funnel helps mix dry milk without spills. Others suggest repurposing coffee liners as funnels and saving containers for lip care and quick toddler breakfasts.
Dear Ann Landers column notes concern over a family crest likely copied by relatives. The author questions authenticity and warns of possible misrepresentation and fraud in the coat of arms market. The reply advises skipping legal action and cautions against pursuing a claim.
The elementary summer band sponsored by the Cnanute Rec reation Commission will meet at Royster Junior High School gym from 9 to 10 am, Monday through Friday. The adult summer band meets at Royster gym from 7:30 to 8:30 pm on Mondays and Thursdays for players from seventh grade and older, including adults.
A Williamson family reunion was held at the home of Mr. and Mrs. Robert Williamson at 79 N. Western on Sunday. Attendees included relatives from El Dorado Bartlesville Kansas City Houston Wichita Midwest City Chanute and several Williamson and Alcock families.
The Chanute Recreation Commission sponsors a baton twirling recital Friday at 7 30 p m in the Neosho County Community Junior College auditorium. Participants include beginners advanced beginners intermediates and advanced students. The advanced group will perform routines with costumes and music.
The Chanute Area Unit of the Retired Teachers met at North Malcolm Community Center for a 12 30 p.m. covered dish luncheon Friday. Twenty six members attended along with guests Evelyn Woodruff Virginia Edwards Vera Creamer Howard Jester Earl Young Verle Nelson and Garth Schooler. Edwards and Creamer became new members. Nelle Stevens presided during the business session with executive board members assisting.
Roll call by 4 H members featured country living insights. Donnie Angleton announced fair cleanup on July 29 and county camp dates July 12 to 15. Lois Carlson spoke on county camp and judging schools. Terri Sue Reinhardt shared Farm Bureau youth safety seminar experiences. Delbert Angleton covered Kansas State University 4H Round-up attendance. Doug Angleton presented a project talk and Mary Ann Keas demonstrated brownies. A wiener roast followed as the group adjourned. Next meeting will be a club tour.
Community notes list events at Sawyer Hall and Chanute Country Club. We Who Club meets Friday July 7 at 1 30 p.m. and bridge at Chanute Country Club at 1 3 p.m. Submit wedding photos by seven days after ceremony.
A terse instruction urges callers to contact the Tribune carrier if they miss delivery or are unavailable, requesting dialing the number 431-0660 at 5 30 p m for assistance.
Dr. Anna Kara argues warm water therapy can aid arthritis hypertension nervousness and psychosomatic illnesses. She notes water exercises differ from air training, highlights weight reduction underwater, relaxation benefits and endurance gains, and says swimming best uses muscles and boosts circulation and metabolism.
Sweet Adelines held a silver candlelight installation for its officers marking the 25th anniversary of International Sweet Adelines Inc. Mrs. Wilbur Chandler led as president with Mrs. R. D. Churchill as vice president and other officers named. A yellow rose bud honored music director Mrs. Jeff Coots as installation concluded with the theme A Song of Dedication.
Potatoes are produced from pure bred stock grown scientifically on special farms through careful cross breeding. The result is smoother skin better flavor texture and higher productivity. Potatoes provide good nutrition with high mineral and vitamin content and are a staple in many meals. Memories of baked scalloped and mashed potatoes highlight their comforting role at the family table.
The piece urges saving on food by planning meals around weekly specials and seasonal items. It compares shopping for one or two to larger families, suggests list and store layout planning, and weighs large versus small package sizes and the value of home cooking vs convenience items. It notes delivery services and trusted markets as options.
Almost half of U S packaging materials are for food and add about nine cents to each retail food dollar. Metal and glass container costs are expected to rise, driving higher food prices unless packaging convenience saves time and costs.
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