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Cedar Rapids Gazette in Cedar Rapids, Iowa

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This newspaper page contains 4 articles. Subscribers can read the full text of each article.

Newspaper

Cedar Rapids Gazette

Location

Cedar Rapids, Iowa, United States of America

Date

Sep 20, 1983

Page

12

Menu planning makes cents and stretches food dollars

A three part series advises weekly menu planning to save time and money. It suggests flexible menus, using leftovers creatively, budget friendly snacks, and smart shopping with coupons and weekly specials to keep costs under a dollar per serving.

Nyone The Gazette

Money saving recipe for beef tomato enchiladas

Easy cost efficient beef and tomato filling folded in tortillas with chilies and cheese. Brown ground beef and drain fat, mix with green chilies and seasoning, simmer briefly. Roll filling in tortillas, fry briefly, drain, top with lettuce onions cheese and taco sauce. Makes 12 servings about 53 cents per serving.

Chef makes meals fit for a prince in Washington

Chinese ambassador's residence in Washington prepares a refined dining program led by Chef Yao Chenlin from Suzhou. The article notes his 40 years of experience, prior work for President Carter and Prince Sihanouk, and his focus on lighter Suzhou flavors.

Phyllis C. Richman Washington Peking Palace Museum Forbidden City China People’s Republic of China People’s Republic Yao Renliu Zhang Wen-jin Canada Berlin Yao Chenlin Carter Prince Sihanouk Suzhou Yao Nanjing le Amei Washington D.C

Meat prices to rise next year due to drought and feed costs

Heat wave and drought cut this year’s corn harvest to about half, pushing feed costs up. USDA lowered its price forecast to 6.5 percent for next year, predicting higher meat prices while producers offload animals this winter for profit reasons.

Louise Cook Pressigher U.S. Department of Agriculture Jens Knutson American Meat Institute Knutson

Also Mentioned on This Page

Gazette Focus Pam Fruehling Quaker Oats Ca Chimichangas Sarge Lalate Chef Yao Consumer
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