New Five Star Rated Hot Cereals From Quaker and Wheatena
On The Label highlights new cooked cereals from Quaker Oats and Wheatena that cook in two to four minutes and are low in fat cholesterol sodium and sugar. Quaker Multi Grain and Plus Fiber options boost fiber to 5–6 grams per ounce while Wheatena Light Toast offers a creamier texture. The article notes updated FDA labeling guidelines and provides store contact for Wheatena orders.
MENTIONED IN THIS ARTICLE
Quaker
Food and Drug Administration
FDA
Parsnips as winter treasure and Chowder recipe
Parsnips, once a prized European staple, are now rare in American cooking but offer vitamin C and potassium. A traditional New England Parsnip Chowder recipe uses parsnips and potatoes, milk, and onions, yielding 5 to 6 servings with 185 calories per portion. American Institute for Cancer Research.
MENTIONED IN THIS ARTICLE
New World
New England
American Institute For Cancer Research
Pineapple Based Dishes Bring Islands Flavor To Quick Meals
A microwave friendly set of recipes uses canned pineapple and fresh ingredients to create two main dishes. One features chicken and pineapple in a ginger soy glaze served over rice, the other combines sirloin with pepper and beans in a tangy tomato pineapple sauce.
Moderate priced Chardonnays offer full flavor
Los Angeles Times wine writer Dan Berger surveys moderate priced California Chardonnays. Seghesio Sono ma County 1991 ($9) won gold at Sonoma County Harvest Fair with fruity character. Chateau Souverain Sonoma County 1991 ($9.85) shows fresh lively fruit aromas. Sonoma Creek Carneros 1991 ($10) offers fresh fruit flavors and delicate finish. J Pedroncelli 1990 ($9.50) balanced with good fruit and intensity. Chateau DeBaun 1991 ($10) herbal spicy notes with lime hints and crisp finish.
MENTIONED IN THIS ARTICLE
Angeles Times
Seghesio Winery
Sonoma County
Chateau
Chateau DeBaun
DeBaun
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