Grilling Temperatures for Charcoal Coals
The guide explains lighting charcoal 30 to 45 minutes before grilling. It defines heat levels by coal ash: hot when gray ash is slight, medium hot with gray ash, and low with thick gray ash. Temperature is tested by holding a hand 4 inches above coals for 2 to 5 seconds.
Candy consumption reaches new high in 1994 per person
The National Confectioners Association reports a record per capita candy intake in 1994, surpassing the prior year by 22 pounds. The average American spends over $41 annually on chocolates and sugar candies, more than on any other snack category such as chips or cookies.
MENTIONED IN THIS ARTICLE
Andy
National Confectioners Association
Newman's Own and Good Housekeeping Recipe Contest Opens
The fifth annual contest invites recipes using Newman's Own products for charity with $200,000 for winners and a New York final judging trip. Deadline September 1. For details call 1 800 272 0257. A Franco-American Gravy and Woman's Day contest offers $5 000 for a family dish in 30 minutes with eight ingredients or fewer. entries must be postmarked by June 2 and entry forms are available via stamped self addressed envelopes to Franco-American Gravy Woman's Day Contest, P O Box 964, Bensalem PA 19020.
MENTIONED IN THIS ARTICLE
Newman’s Own & Good Housekeeping
New York
Woman's Day Magazine
P.O
Bensalem
Tex-MMex barbecue trend fuels home grilling boom
As Tex Mexican dishes gain popularity people are cooking authentic Tex Mex on grills. The catalog promises Great Barbecue Sauce and free access by calling 1 800 672 8237.
White meat wit and quick chicken breast ideas
During a Churchill visit he joked about chicken breast being white meat. The piece notes Americans eat 73 pounds yearly and favor breast for its health and versatility from wok to grill. It then offers 10 fast chicken breast ideas for weeknight meals.
MENTIONED IN THIS ARTICLE
Knight-Ridder Newspaper
Winston Churchill
United States
Churchill
Pressure cookers rise again in modern kitchens
The pressure cooker makes a comeback as safety and speed win over fear. Experts cite faster cooking times, preserved nutrients, and versatile use, with growing sales and renewed interest from a new generation.
MENTIONED IN THIS ARTICLE
Los Angeles Times
Hugh Rushing
The
Cookware Manufacturers Association
Rushing
Strawberry tips and recipes share bright harvest notes
Nostalgic guide to choosing, storing, freezing and enjoying strawberries with nutrition notes, farm tips, and recipes. Includes selecting red ripe berries, avoiding greens, washing caution, and freezing methods plus a lemon curd tart recipe from Williams Sonoma.
MENTIONED IN THIS ARTICLE
Williams
Sonoma Kitchen Library
Also Mentioned on This Page
Julia Child
Fast and Healthy Magazine
Lorna Sass
Morrow
Sass
Knight-Ridder Newspapersouthern
Dolores Riccio
Warner
Leimon