A guide to vegetable soups and stews for busy cooks
A home cook shares flexible tips for making vegetable soups and stews. Focus on seasonality and starch for heft, add greens generously, use water or broth, season boldly with salt and acidity, and finish with a drizzle of fat or cheese for depth.
Banana Spinach Smoothie With Vanilla Almond Milk
A reader shares a Banana and Spinach Smoothie recipe using frozen banana slices and vanilla almond milk. The mix includes spinach peanut butter cinnamon and optional flaxseed or wheat germ for extra fiber and antioxidants. Blend until smooth for a creamy mildly sweet drink.
Also Mentioned on This Page
Los Angeles Times
Heather Younker