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Newspaper
Cedar Rapids Gazette
Location
Cedar Rapids, Iowa, United States of America
Date
Dec 27, 2012
Page
10
A collection of indulgent recipes blends alcohol with sweets for celebrations. Featured items include chocolate whiskey fondue with toasted marshmallows, peach bourbon cream desserts, amaretto vanilla cake with almond glaze, champagne sorbet pairings, bourbon brownie truffles, and pineapple vodka martinis with cherry garnishes.
The author recalls long running Christmas Eve rituals in a family home with an evening of appetizers, gift exchange, Bible readings, and a late lunch. They list stuffing and caramelized sweet potatoes as must haves and note stockings have become large gift bags. A pear onion blue cheese tart hints at new traditions with a daughter.
Caramelized red onion balances with mozzarella and blue cheese on a puff pastry crust. Pear slices, walnuts, and dates add sweetness as the tart bakes at high heat for a crisp, golden finish.
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