Kellogg Cranberry Fruit Salad and Cocoanut Crispe Recipe Notes
Instructions describe making Cranberry Fruit Salad with gelatin, pineapple juice, cranberry sauce, orange and other fruits, plus a Cocoanut Crispe cookie recipe. Includes steps for dissolving gelatin, chilling in a glass mold, serving on lettuce with dressing, and a cereal note promoting Atz Bran and Kellogg's role in Battle Creek.
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Kellogg
Battle Creek
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