Classic to festive fudge collection and methods
A compilation of fudge recipes detailing ingredients and steps for eggnog and white chocolate variations, no cook cream cheese fudge, and a hazelnut rum version. Includes pan prep, heating, boiling to specific temperatures, stirring guidance, cooling, and chilling before cutting.
MENTIONED IN THIS ARTICLE
AllRecipes.com
RecipeGoldmine
Henry Holt
Lee Edwards Benning
Holiday Candy & Confections
Harvard Common Press
Dede Wilson
Frozen Peppermint Cheesecake Lightened Recipe Review
A lightened frozen peppermint cheesecake from Recipe Doctor uses a crust of reduced-fat cookies and margarine, fat-free cream cheese, fat-free condensed milk, and fat-free Cool Whip. The recipe yields 16 servings with 179 calories per slice and 5 g fat, plus optional fudge drizzle.
MENTIONED IN THIS ARTICLE
Eaey
Elaine Magee
Readers recall mishaps and memories from Cedar Rapids
Table Talk readers share funny mishaps from daily life. A roosters and eggs moment yields laughter while others recount kitchen disasters and cooking lessons. Personal anecdotes include marriages born from humor and a graham cracker pie crust collapse.
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Dale Fitzgibbons
Cedar Rapids
Fran Hanzel Johnson
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