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Newspaper
Cedar Rapids Gazette
Location
Cedar Rapids, Iowa, United States of America
Date
Dec 05, 1995
Page
17
Creative Home Gourmet offers express delivery of all ingredients and prepared dishes by professional chefs. Hermetically sealed in temperature controlled packages with simple instructions provided. Call 1 800 819 2433.
Seven year used EZ Sharp for restaurants now marketed to home cooks. Priced at 7 dollars plus 3 shipping, tungsten blade, safe and easy for regular blades and not for serrated knives. Also new Fatsoff Soup Scoup skimmer at 13 dollars plus 4 shipping, with removable coarse mesh and no moving parts. Heat safety decals Hot Pot Decal alert at 2 dollars per sheet, ships to Indianapolis address for delivery.
Chile Today offers a monthly salsa tasting club with options like Argentinean ranch style Guatemalan and New Orleans jazzy salsas. Full year membership costs 169.95 and half year 89.95 with a toll free contact for details.
A children’s book follows a voracious king who discovers Salvatore's Pizzeria. It includes a recipe and a colorful plastic pizza plate, packaged in a pizza delivery box and sold at bookstores.
Baker's Chocolate, National Pork Producers Council, Kamora Imported Coffee Liqueurs, and Bertolli Nutrition Center offer free holiday recipe booklets or menus. Readers request self addressed stamped envelopes or checks to specific addresses in New York Des Moines St Cloud and Gibbstown to receive materials and cover postage.
The piece promotes holiday baking as a multitasking tradition that fills homes with scents and creates memories with children. It suggests baking extra bread or cookies to give as gifts and highlights three classic recipes including festive coffee bread and two others, with notes about page 2C for Merry Christmas Irish Soda Bread and Cranberry Christmas Gingerbread.
A quick bread recipe combining cinnamon, sugar, buttermilk, raisins and nuts with melted butter. Bake two layers, swirl filling, and finish with mini cinnamon candies for a warm, sliceable treat that yields 12 to 16 servings.
A roundup of holiday geared cookbooks features Maida Heatter’s Great Cookies, Champagne The Spirit of the Season, The Children’s Jewish Holiday Kitchen, Christmas Joy by Susan Branch, Fat Free Holiday Recipes, The Festive Table, The Frugal Gourmet Keeps the Feast, 36 Best Christmas Party Ideas, and more. Each title covers recipes, planning tips, and seasonal traditions for celebrations and gifting.
Chilean producers expect a stronger early crop of grapes peaches nectarines and plums reaching Iowa stores within a week or two. Prices start high with grapes at 2.00 or more per pound and oranges rising though steady supplies and improved port arrivals should ease prices later.
Create a holiday table centerpiece using in the shell nuts, a foam sphere, dried flowers, moss, and a terra cotta pot. Attach nuts to the foam sphere with hot glue, fill gaps with flowers, insert the dowel, place foam in the pot, and finish with moss and a ribbon.
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