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Newspaper
Cedar Rapids Gazette
Location
Cedar Rapids, Iowa, United States of America
Date
Aug 29, 1976
Page
2
Celebrity chef Flip Wilson explains his seven dish plan and how Bahamian grouper, linguine with white clam sauce and escargots fuel his life. He travels for meals with his four kids, hosts pancake contests, and aims for four TV specials a year while driving a Rolls Royce.
Robin Renee Kubitz and Steven Dean Oden wed Saturday evening in a 7:30 ceremony at St. Johns Lutheran. Rev Martyn Hanson officiated. The couple resides in Waukon with the bride employed at Waukon State Bank and the groom at Jones Construction. A wedding trip to Wisconsin Dells is planned.
Wash dry fillets and slit skin then marinate with red pepper pieces in vinegar. Squeeze lime juice on all sides, heat bacon fat until sizzling, fry fillets quickly turning once, drain and serve hot with corn bread.
Kathryn Anne Gibb married Dennis James Kinley Saturday afternoon at Bethesda Lutheran Church in Ames. The bride, daughter of Donald W. and Mrs. Gibb of Sioux City, attended by Mary Lou McDonnell as maid of honor, and joined by bridesmaids and groomsmen including John Kinley and Larry Kinley. The couple plans to reside in Ames after a wedding trip to St. Louis while both pursue ISU studies.
Barbara Jean Vance became the bride of Daniel Joseph Richardson at 7 p.m. Friday in St. Ludmila’s Catholic Church. The couple will reside at 4990 Johnson Avenue NW after a trip to Missouri.
Debra Segriff daughter of Mr and Mrs Robert Segriff was honored at a miscellaneous shower with 18 guests hosted by Mrs James Shogren and assisted by Mrs Bob Newland. Segriff is the September 10 bride elect of Robert Spaight, son of Mr and Mrs Donald C Spaight.
Menus list daily items from Monday to Friday including cream chicken and whipped potatoes on Monday, barbecue beet onTuesday, pig in a blanket on Wednesday, pizza on Thursday, and macaroni and cheese on Friday with milk. Secondary schools share main dishes with elementary schools and offer salads and desserts. beefburgers available in junior and senior high. senior students may buy a la carte.
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