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Newspaper
Cedar Rapids Gazette
Location
Cedar Rapids, Iowa, United States of America
Date
Apr 11, 2013
Page
9
The author recalls a colorful healthy cart at the store and a later indulgent checkout haul. She admits stress led to cookies and doughnuts, promises better choices, and shares a veggie rich turkey meatloaf recipe from Hungry Girl 300 Under 300.
The Flying Weenie in Cedar Rapids features the Chicago Hot Dog with a full toping lineup. Bruce Kraig, hot dog historian, notes meat quality and regional toppings reveal American culture as season opens and Kernels sell 113000 hot dogs in 2012.
A reprinted 1951 Seattle Spokesman Review hot dog bake uses eight hot dogs with mustard apple slices and cheddar. Heat to 350 degrees, bake twenty minutes until apples tender then melt cheese for serving. Recipe credited to Dorothy Dean and referenced in hot dog culture histories.
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