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Newspaper
Carthage Citizen
Location
Carthage, Indiana, United States of America
Date
Sep 29, 1911
Page
4
A historic recipe describes baked striped bass prepared skin down in a buttered pan with crackers salt pepper and butter. It then uses a rich onion stock mushroom and anchovy sauce, finishing in the oven. Stuffed apples are parboiled in brandy syrup then baked and filled with pineapple jam and almonds, finished with a brandy glaze and meringue topping.
F F Brenan owner of Carthage Electric Light plant hires John Addison Jr as night engineer to begin Oct 1 1910. Plant expanded from 70 to about 200 customers by month end, with fuel stock planned to cover winter. Gas wells near the flouring mill routed for night storage and evening use. New lines and transformers to be erected. conditions seen as encouraging for patrons and proprietor.
In each room special care is needed for the bedstead and furniture. Clean weekly with a damp cloth or benzine sponge. If cimex is found use alcohol to kill insects and eggs. Inspect nesting places, moldings, woodwork, walls, floors, and closets. Remove discarded articles immediately.
Half a pound of boiled salmon and a quarter pound of boiled potatoes are mixed with two tablespoons of butter the egg yolk and bread crumbs. Form small cutlets fry in hot fat and serve hot with lemon and parsley.
Wash and dry small cucumbers then salt and drain. Pack in half gallon jars with hot vinegar seasoned with cayenne pepper and black pepper. Top with horse radish, mustard seed, sliced onions, and sugar covered by chamois.
Tender corned beef cut into thin strips mixed with chicory lettuce cress or celery. Add boiled potatoes and optional carrot feet or turnip. Season with horseradish and mayonnaise for a rich dressed salad.
A butter piece the size of an egg is softened and mixed with three beaten eggs, salt, and sour cream. Stir in flour to form a thick batter, drop spoonfuls into boiling water until puffed, then serve hot with malted butter poured over.
A brief kitchen instruction describes filling a baking dish with buttered bread slices and alternating fresh currants with sweetened stewed fruit. The dish is topped with fruit, covered, and baked for about thirty minutes in a moderate oven, then served with sugar and cream.
Jesse Siler returned from Curtis Michigan where he has spent nine consecutive years to escape hay fever. About fourteen others joined him including Col George W Williams and Mr Mrs Ralph Wagoner. Clyde C Henley stayed ten days as ladies enjoyed a moving picture show to music with refreshments and lectures.
A quotation from the Saturday Evening Post argues that a young man with first class business ability need not worry about amassing wealth. Superior professional skills will secure employment at high rates, making a fortune unnecessary.
Reflect on self worth beyond money and status focusing on brains heart purpose and character as George H Hepworth urged. The prompt invites honest self-evaluation to reveal true personal value and growth areas.
E J Dunn of Indianapolis visited this week while Miss Eva Johnson and Mrs Ed Miner were mentioned in updates. Floyd Miner plans to enter State Normal at Terre Haute as James Winslow of Scott City Kansas visited. Several local visits, lectures, and gatherings noted with marriages births and business moves including Rev Mrs Jay trip to Hamilton County. A funeral team, new hats at Eva Johnson, and social events at the Thimble Club plus church and school notes complete the week’s items.
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