Coconut Lime Shrimp with Zoodles for Lent Meals
Dr. Wendy Bazilian offers quick sheet pan seafood ideas for Lent. Marinate shrimp with lite coconut milk lime extract and ginger, pair with zoodles or asparagus, and keep shrimp frozen for versatile stir fries and pastas. Explore McCormick recipes for year round healthy protein options.
MENTIONED IN THIS ARTICLE
Wendy Bazilian
McCormick Health
McCormick.com
McCormick Spice
Coconut Lime Shrimp with Zoodles Prep Time
Flavorful shrimp bake in coconut milk with ginger lime notes. Shrimp marinated 15 minutes then roasted at 375 F alongside spiralized zucchini, yellow squash, and carrot noodles. A quick test kitchen tip suggests using store bought noodles to speed prep.
MENTIONED IN THIS ARTICLE
Teaspoon McCormick
McCormick
Orange Chill Sheet Pan Salmon
Salmon and vegetables bake on a foil lined sheet at 375 degrees. Salmon brushed with orange extract oil mix and chili seasoning sugar blend. vegetables brushed and seasoned. bake twenty minutes until flaky and tender.
MENTIONED IN THIS ARTICLE
McCormick
Also Mentioned on This Page
Ill
Acer
Buffalo Center
Tribu
Butler County
Clarksville
Star
Eagle Grove
Eagle Eclipse News-Review
Parkersburg
Eldora Herald-Ledge & Hardin County
Grundy Register
Hampton Chronicle
Garner
Pioneer Enterprise
The
Sheffield Press
Wrigh' County
Britt
Mpton
Rock Dog
Luke Wilson
Eddie Izzard
BY Latihee
Kong
Skullisland
Logan
Vainaivat Val
Eatre.com
Foi
Sor
North Main St. Kanawha
OLD Bank Winery
Kanawha
David
Nancy Litch
Brad
Big
Iowa
Koel Mao Bor