Pantry Power: Canned Foods Boost Weeknight Meals
Moms struggle with dinner ideas as many order takeout due to missing ingredients. A well stocked pantry of canned goods speeds wholesome meals like Chicken Burrito Salad and Pasta with Spinach Pesto in under 30 minutes, with cans delivering farm freshness and recipe inspiration.
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Oms
Spinach pesto pasta with seafood and rice side dish
A spinach parsley pesto with fettuccine is prepared by blending greens cheese nuts and garlic then tossed with pasta. A second dish simmers yellow rice with onion pepper garlic tomato clams peas shrimp and olives for a complete meal.
Chicken Burrito Salad Toss With Lime Cilantro Dressing
Large platter or bowls layer romaine with brown rice black beans chicken corn green chilies and olives. Mix lime juice cilantro and olive oil for dressing then season. Drizzle dressing over salad for a quick 15 minute meal serving six.
Southern Style Succotash with Sweet Corn Sauce
Succotash combines olive oil sautéed corn kernels beans peas carrots and tomatoes with thyme and bay leaf then served atop a smooth champagne corn sauce. The sauce blends strained corn with champagne and butter to create a velvety finish for four servings.
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