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Browning Leader Record in Browning, Missouri

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Articles on This Page

This newspaper page contains 9 articles. Subscribers can read the full text of each article.

Newspaper

Browning Leader Record

Location

Browning, Missouri, United States of America

Date

Jun 09, 1921

Page

7

Doughnut Frying Tips From USDA Test Kitchen

The United States Department of Agriculture reports on reducing fat absorption in fried doughnuts. Plain and potato doughnuts are described with specific ingredient amounts, frying temperatures around 185 C (365 F), and the use of a basket method to cook evenly.

United States Department of Agriculture

Double Purpose of Salads in Dining

Salads serve a double purpose being tempting to the appetite and aiding digestion. No dinner is complete without a salad in this view.

Careful Handling to Protect Food From Contamination

Department of Agriculture warns against careless handling that can spread germs and disease via food. Emphasizes cleaning, washing hands, boiling and drying dishes, and keeping food in clean spaces to prevent typhoid, tuberculosis, influenza, and other illnesses carried by improperly prepared meals.

Department of Agriculture

Make Clothes Last Longer Through Careful Maintenance

The article advises that even quality garments wear out without proper care. It notes cheaper clothes can stay fresh longer with diligent washing and airing. Cotton and linen fabrics benefit from airing, washing, and hanging to remove wrinkles, but excessive pressing can yellow white fabrics and discolor colored ones.

Pin Money for Farm Women

Butter and eggs fund many farm women's spending with butter sales tied to herd size while chicken numbers reflect skill and time. Club members learn modern poultry care and organize egg circles to secure better prices for their products.

Department of Agriculture

Economy in cooking fruits

The article notes that cooking five pounds of prunes dried apples or apricots costs little more fuel or time than cooking one pound. Surplus dried fruit can be canned for future use. Dried fruits can be used in puddings breads cookies and to make marmalades butter and jams.

Household Tips From A 19th Century Column

Practical kitchen and craft hints cover ironing, lining with asbestos, combining canned foods in salad, using creamed meat in potato cases, preventing gem pan scorching, buttering fingers when stoning raisins, and substituting pineapple juice for half the vinegar in French dressing.

Reindeer Meat Moves Into American Tables From Alaska

National ermrestic Society notes Alaska reindeer herds rising from 100,000 plus across the far north. Eskimos own about 70 percent. 5,000 square miles of moss pasture supports growth. Herds average one fawn yearly, with salt, mosquitos, and long migrations shaping care and trade of meat, skins, and by products.

National Ermrestic Society Washington Alaska Ruddy Saint Nick American Santa Claus Europe Asia America Teller Siberia Port Clarence Bay Norway Point Barrow Alaskan Lapland Arctic Lapps Eskimos 2 Eskimos Bureau of Education Seattle Minneapolis

The Vanished Freight Ends in Prairie Wreck and Mystery

Two fired men in a humorous dialogue recount a cyclone driven freight wreck on a Kansas route. A missing train triggers a search. Jim Bladsoe survives, while the engine and cars are scattered across the prairie. A settlement grows at the wreck site as salvage crews recover the wreckage.

Kansas Co. Q. D Bill Wre Jim Bladsoe Iron Horse Sam Hill Virgin Prairie Old Jim Jim Jim Bludsoe Monk Hansen

Also Mentioned on This Page

Nake Doughnut Reindeer No. 23 Jim Birdsetts
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