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Bridgeport Evening Farmer in Bridgeport, Connecticut

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This newspaper page contains 4 articles. Subscribers can read the full text of each article.

Newspaper

Bridgeport Evening Farmer

Location

Bridgeport, Connecticut, United States of America

Date

May 11, 1911

Page

3

Beautifying the housetop garden for city living

An article describes turning a flat roof into a lush roof garden with cedar flooring, boxed flower beds, and a sunlit lawn. It covers edging, drainage, paths, soil depth, and plant placement, plus trellises and arches to screen air shafts. It notes a pergola or wide awning for shade, and suggests starting small with one bed before expanding.

Cleaning the Stains From Fabrics and Oils

Instructions for removing grease, fruit, ink, and iodine stains using solvents like kerosene ether benzine naphtha and alcohol. Includes steps with blotting paper hot iron vinegar oxgall Javelle water and oxalic acid for specific stains. Advises washing, soaking, and safe use on white goods only where noted.

Uae

Recipes from Broadway Cuisines to enrich home meals

A column presents adapted Broadway chef techniques for home dining. It describes baked potatoes stuffed with ham puree and sauces, egg bar le duc style toasts, chervil flavored salads, romaine with Port du Salut, squabs en casserole, sardine club sandwiches, egg trevise, pistachio ice cream balls, gateau merillon, English pineapple pie, and novel cream puffs with maple frosting.

Oyster Preparations and Dishes From Simple Frying to Shortcake

A guide to oyster cooking covers eating raw oysters versus cooked varieties. Methods include frying coated oysters, marinating in lemon and pepper sauce, and a half crab meat crumb bake. Variations such as oyster shortcake, panned oysters on toast, and escalloped oysters are discussed with cautions on handling and serving.

Todd

Also Mentioned on This Page

Wopaanys Charles Dyyer Adelia Belle Beard New York By Linda Hall Larned Sean Egge Bar le Duc Upper Fifth Avenue Broadway Parfait D’amour Gateau Merillan Oyster Anne Warner
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