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Bridgeport Evening Farmer in Bridgeport, Connecticut

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This newspaper page contains 4 articles. Subscribers can read the full text of each article.

Newspaper

Bridgeport Evening Farmer

Location

Bridgeport, Connecticut, United States of America

Date

Dec 13, 1910

Page

9

Festive Mid Winter Dishes: Duck and Turkey Creations

A collection of holiday recipes outlines roast duck served with mashed potatoes seasoned with sage onion and pepper, and a sandwich style preparation with potato filling and tartare sauce. Also includes turkey breast fillets boiled and served with a bearnise like sauce as a centerpiece.

Turkey Newburg

German Cakes and Twelfth Night Entertaining Tips

West German cakes and seasonable dainties for January entertainments. Twelfth Night and New Year tables feature winter decorations, frosted glass ponds, red candles, and edible sleds. Recipes include Sopranos for cocktails, Soups, Lobster Newburg, and various German cookies and confections.

Things a Woman Should Know When Shopping

A guide on fabric tests and buying tips for women. It covers distinguishing cotton from wool, recognizing dyed and mixed fabrics, and evaluating silk and linen quality through tests like thread breaks, burn tests, light transmission, and the crush test. It warns against misrepresented cottons and warns shoppers to seek reliable retailers and maintain caution with linen and silk mixtures.

Sarah

Toilettes Additions Show Satin and Bead Fashion Trends

A fashion column outlines latest evening and day wear using black satin wraps and cloaks, heavy lustrous silks, beaded embroidery, and metallic tones. It notes jet black net garnitures, Chantilly borders, and shawl effects, plus fur trims and coats like Alaska sable and musquash. Dress construction and fit guidance follow, emphasizing flattering silhouettes and personal adaptation.

Chantilly Paris

Also Mentioned on This Page

Bite Lincoln's Ton Schwarzbrod To New York Helen D. Purdy
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