Demand for Corny Bread and European Trade Takes Center Stage
The article notes a push for corn bread in England and Europe as a cheaper nutritious alternative, with Holland millers blending corn with rye to cut costs. It cites expectations that rail expansion will boost corn exports to Europe, and mentions broader trade and economic observations across the United States.
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Europe
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Gersmany
Thos
Towa
Missy
United States
Eile
Xetury Gavdistri
Pennsylvania
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