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This newspaper page contains 7 articles. Subscribers can read the full text of each article.
Newspaper
Boston Weekly Globe
Location
Boston, Massachusetts, United States of America
Date
Feb 03, 1880
Page
3
An old newspaper notice invites Trem Grows agricultural writers to share current farming operations and experiences. It asks for essays on cultivation, stock management, and practical farming queries, offering a winter feed theme and urging farmers to send communications to The Agricultural Floor of the Weekly Gone in Ston.
The article discusses onion cultivation methods, soil types, and seedbed preparation. It covers seedling care, weed control, crop rotation, harvest timing, and storage, with emphasis on using cultivators, deep soil work, and careful vineyard-like management to prevent pests and disease while aiming for early market readiness.
A long OCR readout reports on price movements and import export activity for the past year. It notes unprecedented countrywide business, fluctuating rates with New York and Boston, and a sharp rise in commodities like copper and iron. The piece cites November price comparisons and general inflation indicators, highlighting overseas demand and clearing-house effects.
A rambling discussion on feeding practices for hogs and cattle references experiments with corn, bran, and cabbage fodder. The piece notes past yields, costs, and methods, including bran and corn ratios, and compares cooked versus raw feed with farm trial anecdotes and expert opinions.
The article discusses water quality and fish culture, noting the importance of suitable water bodies for fish species. It mentions historical government involvement, the role of the United States commission, and the impact of temperature, fertility, and habitat on fish production. It references pike and native species, and notes conditions affecting fishing and breeding, including water management and seasonal changes.
The text outlines plant growth stages and the influence of root and leaf development on yield. It discusses seed planting timing, germination, and the evolution of root systems, noting how different crops progress from infancy to maturity and how care affects final output. It mentions experiments and observed outcomes across periods and environments to inform cultivation practices.
Fragmented OCR text discusses planting many plants, soil preparation, root systems, and spring care. References to forking up, manure, well rotted compost, spacing two feet apart, shading ground, and pest notes appear in a disjointed historical article style with numerous garbled phrases and unclear sections.
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