Selection of Dogs and Sledges From the North
An overview of dog and sled selection practices as described by the author in 1909. The piece explains criteria, training, and equipment used by teams in northern expeditions, reflecting early 20th century methods.
No Anxiety for Winter With a Larder Stocked and Fox Traps
The narrative describes Eskimo prep for a polar expedition in 1907 08, noting a well stocked larder Fox skins prime in October new steel traps set near caches and Eskimos in winter igloos. It explains the ice fort sledging begins and the sunset of 1907 signals final outfit work to conquer the pole in 1908. It contrasts scarce funds with Eskimo expertise as the sled factory forms from local materials and a Eskimo dog harness pattern is adopted.
MENTIONED IN THIS ARTICLE
Francke
Pole
McClintock
Yukon
Need for a Boat in Polar Expeditions
The article notes that boatage is vital for sledge voyages toward the Arctic coast, citing Mylius Ericksen and the Danish East Greenland expedition. It explains boats act as life preservers when open water halts progress, and discusses the challenges of transporting kayaks or Eskimo canoes for months, risking failure.
MENTIONED IN THIS ARTICLE
Mylius Ericksen
Greenland
Nansen
Folding Canvas Boat Afloat In Arctic Trek
Selecting a Boat gos Mipeea Sectional boats aluminum boats skin floats and other devices have been tried but the same fatal objection of impossible transportation persists. A 12 foot Eureka shaped boat with a wooden frame served as sled, floor cloth, sleeping platform and camp base for a hundred days. It carried the sled, housed the camp and yielded meat for supplies, proving essential to survival. Preparation of staple food supply is of greater importance than locomotion in Arctic enterprise and stomach dictates success. De Gerlache’s voyage shows national tastes in food affect survival and morale.
MENTIONED IN THIS ARTICLE
de Gerlache
Eskimo Diet and Hospitality in Ancient Nutrition Beliefs
The speaker explains how Eskimo dietary habits reflect balanced hunger and normal taste, emphasizing avoidance of nutritionally doubtful foods. They credit local people who supported organizing resources and lines of supply to sustain force. The passage highlights animal foods as core and implies a disciplined, practical approach to nutrition.
Cook Praised by Neighbors in Lewiston Report
Lewiston Maine Sept 20 Howard A Teague of Lewiston says Commander Peary was disturbed when Cook began his pole dash. Teague, summer resident of South Harpswell, says Harpswell residents prefer Cook, citing Peary's jealously and self emphasis. He praises Mrs Cook's discretion and notes Mrs Pickering disputes claims of financial distress connected to the expedition.
MENTIONED IN THIS ARTICLE
Lewiston
Howard A. Teague
Peary
Cook
Pole
Telegraph
Mr. Teague
Dr. Cook
J. W. Pickering
South Harpswell
Conquest of the Pole Part One in The Post
Frederick A. Cook recounts departing Gloucester on the Bradley and voyaging into polar seas. Eskimo life, home scenes, and the native trade lure figure amid the journey toward Etah Annatook. The narrative ends at Cape Robertson with Etah and Annatook in sight as the base for Part Two.
MENTIONED IN THIS ARTICLE
John R. Bradley
Utah
Dr. Cook
The
Pole
Frederick A. Cook
Gloucester
Bradley
Arctic
John Bradley
Greenland
Inglefield Gulf
Cape Auckland
Cape Robertson
Etah
Annatook
Cook
Annotook
Plenty
Ptarmigan, Reindeer and Hares Hunt Under Snow
A field report notes a long line of ptarmigan and two reindeer with sixteen hares. Snow blanketed the upper slopes driving game toward the sea where hunting continued in the dim early night light.
Also Mentioned on This Page
Foi
Mmirandy
Jones
Murandy
New York Herald Company
Canada
Mexico
Republic of Mexico
Bill
Boss
H. H. Halsey
What the
Tra
ING
Edward Senna
California Co
Abottlz