Summer nutrition program fails to reach most eligible kids
Nationwide only about 3.2 million children joined the federally subsidized summer food program last year, leaving roughly 11.7 million eligible kids without meals. Participation varies widely by state with DC highest at 67.6 percent and Alaska at 2.9 percent, and federal rules limiting expansion in rural and suburban areas.
MENTIONED IN THIS ARTICLE
Ashington
Agriculture Department
Food Research and Action Center
Lynn Parker
Texas
Alaska
District of Columbia
Nevada
California
Anita Reyes
San Antonio Food Bank
USDA
Massachusetts
Minnesota
New York
Vermont
Washington
Congress
Doug O’brien
America
San Antonio
Free lunches go uneaten by many eligible children
Nationwide only 21.5 percent of kids eligible for at least two free or discounted summer meals actually participate in the program. The low turnout highlights gaps in access and outreach to eligible families.
Food industry pushes bill to pre empt state rules
The Grocery Manufacturers of America backs federal pre emption to nullify state food warnings and handling rules. Senate Agriculture Committee approved the measure without hearings or notice, aiming to override California Proposition 65. Industry seeks must pass legislation to apply nationwide, arguing a product needing warnings should carry them in all 50 states.
MENTIONED IN THIS ARTICLE
Washington
Congress
Senate Agriculture Committee
Senate Democratic
Tom Daschle
South Dakota
Senate
Susan Stout
The
Grocery Manufacturers of America
California
Feds
David Roe
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Food and Nutrition Service
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Secondharvest.org
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Old Bluefield Road
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