Culinary craftsman showcases fruit and ice carving artistry
International award winning chef Raffy Pambuan visited Glen Wood Park Retirement Village last week, demonstrating fruit and vegetable carving and ice sculpture. The Universal Studios Florida chef, a Culinary Olympics medalist and former cruise line baker, explained his eye first approach, carving logos into watermelon filled with cream cheese and inventing new techniques as he crafts edible art for banquets.
MENTIONED IN THIS ARTICLE
Glen Wood Park
Raffy Pambuan
Pambuan
Universal Studios
Florida
Frankfort
Germany
American Culinary Federation
America
Philippines
Virginia ham cooking guide for holidays and storage
A detailed home guide explains choosing between cured Virginia ham from S. Wallace Edwards or Smithfield, and fresh ham, with step by step instructions for soaking, cleaning, simmering, glazing, and carving. It covers hock use, storage, and safe temperatures, noting differences between smoked Virginia ham and country ham.
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Evry
Wallace Edwards
Surry
Smithfield Foods
Virginia
Smithfield
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