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21 Jan 1926

Page 1

Big Piney Examiner in Big Piney, Wyoming

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Big Piney Examiner January 21, 1926 Page 1 old newspaper archives

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Newspaper

Big Piney Examiner

Location

Big Piney, Wyoming, United States of America

Date

Jan 21, 1926

Page

1

Chicago Honors Famous Explorers

The article recounts a Chicago ceremony at the river mouth marking Joliet and Marquette as early explorers, with La Salle and Tonti also featured. It notes speeches by Mrs. Joseph Rucker Tamar and Prof. Andrew McCullaughlin, details Joliet Marquette voyages, and sketches Frontenac, La Salle, and maps. It discusses the Chicago Portage and projected waterways linking Chicago to New Orleans and Pittsburgh, highlighting a vast infrastructural future and Chicago’s growing prominence.

MENTIONED IN THIS ARTICLE

John Dickinson Sherman Alierigan Boulevard Chicago United States Aaerisut Klags Wlonen Iineis Society Moku Dynes Averies Tolmes Ian Soliwblae Srigcue Chinge Jacques Marquente Chintee Atlanta National Society of the Colonial Dames Andrew MccUaughlin University of Chicago Follet Maranette LaSalle Mississippi Gulf France Joliet Marquette Chicago River Chicago Portage Calumet Louis de Buade Count de Frontenac New France Great Lakes California Canada Quebec Voliet Mackinac Pax Green Bay Wisconsin Arkansas Gulf of Mexico Michigan Desotaines Marquete Frontense Ife la Colbertie Colbert Louis XIV Baye Des Puans Marquesse Iver Riviera de la Divine Hingis Toliet Frontenac Anne de la Grange-Triznon Mile Oulrelaise Les Divines Ohio Monte Sieur la Salle Mexico Robert Cavelier Sieur de la Salle Rouen Olt Louisville Crevecouer Thrnois River Peoria New York Atlantic Louisiana Louis van der Guecht London Annepin la Salle Mar Graver Bibliotheque de Rouen Denri di Tonti la Salla la Salle Mississippi Valley New Orleans Pittsburgh Kansas City
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Successful Care of Food During Winter

The U S Department of Agriculture outlines winter food care stressing proper storage like a cold box or cellar, regular inspection, and keeping perishable items cool. It notes limitations of cooling only, urges wholesome conditions, and suggests ventilated cold storage options and wraping of nonwashed foods.

MENTIONED IN THIS ARTICLE

United States Department of Africa Stu Jack Frost United States Agricuthicy Eample
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Old Fowl Served as Family Treat

A USDA cooking note explains fowl en casserole with vegetables. Prepare chicken by browning pieces then simmer with chopped celery and green pepper in hot water for three to four hours. Finish with a milk and flour sauce, served over flaky boiled rice or potatoes.

MENTIONED IN THIS ARTICLE

United States Departrant of Agriculture United States Departament of Agriculture Lem
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Bologna Style Sausage Made at Home

Instructions from the United States Department of Agriculture explain making bologna with beef and pork. Mix 20 pounds beef with 5 pounds pork, grind, season, and cure 24 to 48 hours. Stuff into casings, smoke, cook in water, chill, and store or can for shelf use.

MENTIONED IN THIS ARTICLE

United States Department of Agriculture
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Food Value of Corn Compared to Other Cereals

Corn ranks among principal cereal foods in the United States and is more widely used in the South than the North. Its value closely matches that of other cereals, with dietary usefulness influenced by accompanying foods and personal preference. when corn is cheap or other cereals are scarce, it can substitute for them.

MENTIONED IN THIS ARTICLE

Wwendler Chicago Mackinne Lake Michigan Mackinac Claude Dalton Xavier Miquette Jesus Iere Chengo Qariage Halfa Fout Rier Frontenac Joliet Sieur Trobet Lake Ontario Fort Frontenac Gulf of Mexico Lake Erie California Grand River St. Lawrence Quebec Tseng You Ha Tan Montreal Frantenge Niagara Falls Batteaux Desplaines River United States
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