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Sheriff Dutremble cites food cost decrease in county jail
Sheriff Richard Dutremble campaigns for a fourth term citing budget notes from 1952 to 1954 showing higher per-prisoner food costs than recent years. He points to a 1965-67 period with 2,132 prisoners and $26,910 in food, versus 1,242 prisoners and $24,202 in 1952-54. He claims savings due to wholesale buying and asserts budget surpluses and added capital improvements. He lists on-call staff and guards, arguing the department offers stronger protection since 1952 despite higher salaries.
MENTIONED IN THIS ARTICLE
Alfred
Sheri Richard D. Dutremble
Sheriff's Department
York County
Dutremble
Criff du Tremble
Jll