Open pewter lecture at York Institute on early 19th century Westbrook crafts
Maine Street museum hosts first open lecture at York Institute in Saco. Curator Melvin Watts introduces pewterers Rufus Dunham Freeman Porter and other Boston makers with slides. Free program begins 8 p.m. with gallery exhibits including Staffordshire pinks and blue china.
MENTIONED IN THIS ARTICLE
Rufus Dunham
Freeman Porter
Westbrook
York Institute
Saco
Maine Street Museum
Boston Area
Thomas Badger
Oliver Trask
Roswell Gleason
Institute
Melvin Watts
Currier Gallery of Art
Manchester
N.H
Watts
America
New
Katherine Prentice Murphy
New Hampshire
Col
William Pepperell
Mary Merrill
Charles Henry
Window Garden In Apartments Turns To Growing Greens
The article details how to cultivate herbs and citrus trees on a windowsill or balcony. It covers sun exposure, indoor lighting, container types, soil mixes, and watering and fertilizing schedules for herbs and compact citrus varieties like calamondin kumquat Meyer lemon and Persian lime. It notes flowering and flavor differences between indoor and outdoor growth and advises seasonal care.
MENTIONED IN THIS ARTICLE
Associated Press
Florida
California
New Orleans Dishes Close To Satchmo's Heart
Article notes Louis Armstrong loved New Orleans dishes and rum infused foods. It highlights a tribute album and recipe booklet, Jamaica Rum Pie recipe, and various dishes from New Orleans cuisine. contains instructions for making the pie and serving suggestions.
MENTIONED IN THIS ARTICLE
New Orleans
Satchmo
Associated Press
Louis Armstrong
Armstrong
Trumpeter
National Press Club
Washington
Dolly
Rockin Chair
Mack the Knife
Louis
Jamaica
Christopher Blake
When to
Right on, ladies. The White House announced a ceiling on the top price while a minimum remains unset. A price freeze is not in effect and any downward movement is uncertain. Thought for the day and a billboard quote conclude the note.
MENTIONED IN THIS ARTICLE
White House
Nixon
Maine mussels pushed to consumer spotlight
Maine shellfish officials promote locally harvested mussels as a protein rich, affordable option amid beef boycotts. Dealers may sell mussels direct to shoppers at about five dollars per bushel or eight cents a pound, with a consumer brochure and handling tips to boost demand and shelf presence for this under utilized product.
MENTIONED IN THIS ARTICLE
Reggie Bouchard
Maine Department of Sea and Shore Fisheries
Maine
Bouchard
New York City
Cabbage Dishes Highlight Family Friendly Veggie Meals
Journal staff members share cabbage based ideas a reader friendly feature from Kennebunk and Biddeford offices. Mrs Smart recalls a favorite shredded cabbage dish with butter and salt while Mrs Newcomb offers fried pork fat with cabbage and tiny potatoes. A scrambled eggs note suggests adding deviled ham for a ham and eggs style meal at low cost.
MENTIONED IN THIS ARTICLE
Harry Smart
Kennebunk
Sandra Newcomb
Biddeford
Snowflake Dianthus debuts and insect troubles for plants
The article promotes Snowflake Dianthus a bronze medal winner at Fleuroselect as a snowflake like 1-2 inch flower plant 6-8 inches tall suitable for borders edges and containers. It then outlines common houseplant pests aphids whiteflies scale mites and related issues that sap plant juices and cause leaf curling yellowing or mold growth.
MENTIONED IN THIS ARTICLE
Crete
Biddeford High School Ball Raises Funds for Unit
The Notre Dame Unit Webber Hospital Auxiliary of Biddeford hosts its 20th annual dinner dance on May 5 at Steve White Gym. Proceeds fund handrails, mobility aids, and recreation-room upgrades at the Unit on Pool Road. about 175 couples expected. tickets $20. Dinner by Saga Foods. social 7 to 8, dinner 8 to 9, dancing to 1 a.m. Various committees and Mrs. Robert Center lead planning efforts.
MENTIONED IN THIS ARTICLE
Steve White
Biddeford High School
Notre Dame
Webber Hospital Association
Biddeford
Pool Road
Tobie’s
Saco
Robert Center
Saga Foods
Owen Dow
Michael Festino
Alice Lambert
Donald Belliveau
Wilbrod Bedard
A.M. Lombard
Edward Neault
Wilfred ‘Fournier
Orphilda Chabot
Tobie Nathanson
Normand Simard
Bernard Beaudoin
Robert Perrin
Webber Hospital
Household Hints on Cocoa Nuts Bread and Meat
Dutch process cocoa yields deeper color and richer flavor than ordinary cocoa. Keep shelled nuts in the refrigerator to prevent rancidity. A hump in quick bread loaf signals over mixing. Bread flour comes from hard wheat and has high protein. Use fork to blend yolks with whites when making omelets. Add chopped nuts and bacon bits to pancake batter for variety. The fat and solids left after cooking meat are called drippings. Ground meat should be used within two days of refrigeration.
Also Mentioned on This Page
Granger
York Institute Museum
By Peg Welch
Notre Dame Unit
The
Journal
Bernard Carson
Robert Neault
Guy Marcotte
Wendell Lund
Claire Lacroix
Andre Fortier
Lucien Doyon
Kathleen Kearney
Blanche Huot
Resere
G. Patrick Shaw
M. Huot
Robert Dion
Leonora Lund
Normand E. Simard
Michael Spath
This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!