Foraged Food Provides Pickers With Wild Eating
Kathy Hause profiles the Barrow family and their four to five year foraging hobby. Sally Barrow notes guidance from Buell Gibbons and the book Stalking the Wild Asparagus. Daughters Laurie and Vivien teach wild plant sessions while younger Butt joins family outings. They identify many wild foods including dandelions cattails and onions and emphasize safety and year round foraging despite occasional restrictions.
MENTIONED IN THIS ARTICLE
Kathy Hause
Robert Barrow
Sally Barrow
Buell Gibbons
Organic Gardening
Wisconsin
Laurie
Vivien
Barrow
Butt
Wild Plants Cookery Guide Recipes and Foraged Foods
A guide describes preparing scarlet sumac juice flower fritters Jerusalem artichoke water cress cattail and other foraged plants. It details harvesting methods, preparation steps, and simple recipes including soups salads pickles and baked dishes with notes on safety and flavor.
Familiar Flowers Add Variety
Many garden plants bear edible blooms that color meals. Squash and nasturtium flowers can be fried or spiced salads. hollyhock blossoms decorate desserts. roses offer edible petals and rose butter. Wash flowers well and avoid sprayed blooms for safe eating.
Emotional Maturity Emphasized In Community Talk
John Bradshaw, Houston psychologist, spoke at Cedar Bayou United Methodist Church on emotional maturity as life preparation. About 100 attendees heard how self esteem, self love, discipline, and active listening shape behavior and autonomy.
MENTIONED IN THIS ARTICLE
John Bradshaw
Houston
Jeanette Hardin
Shirley Ely
School For Little People
Cedar Bayou Methodist Church
Glena Pfexing
Busch Family Center
Cedar Bayou
United Methodist Church
Little People
Bradshaw
Also Mentioned on This Page
Mrs. Barrow
Nye
Jerusalem
United States
China
Japan
Mayor Dune
Ruth Barrow
Laurie Barrow
Glenn Folkes
Piaget
Greetings Cards
THE
Apple Tree
ARS Beauty Shoe
Mont Belvieu
Bee Hive Florist & Gifts
Terrariums
Jawitz
Montgomery
Mckinney