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This newspaper page contains 12 articles. Subscribers can read the full text of each article.
Newspaper
Attica Ledger Press
Location
Attica, Indiana, United States of America
Date
May 17, 1912
Page
2
Henrietta D. Grauel, Domestic Science Lecturer, explains patting oysters with cracker crumb dust for crisp browning, and offers a clams smothered in cream dish as a Lent supper option. The Printanier salad features crisp lettuce, tomatoes, spring onions, cress, and rosy radishes with a French dressing.
A simple dessert method uses canned peaches and sponge cake. Heat peaches in juice, drain and arrange hollow side up on cake pieces, then make a lemony custard with juice, egg, corn starch and water, boil briefly, cool and pour over peaches. Serve chilled, with cream or milk if desired.
Practical guidance for preparing seafood with milk baked halibut, flounder or sole marinated with salt parsley thyme onion lemon juice, and frying or broiling methods. Includes tips on milk baste, breading, and maitre d hotel seasonings for broiled smelts.
A simple Naples style dish uses bacon fat to fry four thin bacon slices then simmered with tomatoes onion mace allspice cayenne bay leaf for an hour. Add two cups of macaroni or spaghetti two inch pieces and heat through. Serve hot.
Leftover vegetables can form a Russian salad and be combined with nuts bacon or fish. add lettuce and French dressing. Orange pudding uses bread crumbs milk eggs sugar orange rind and butter baked in water then finished with orange meringue. Apricot Brown Betty layers apricots bread crumbs sugar and cinnamon baked until tender then browned serve with cream.
A home cook guide suggests wrapping parsley and other herbs with peppercorns bay leaf and cloves to flavor soups. It notes adding potato to mashed turnips or dredging with flour, changing water for large turnips, and saving cucumber pickle vinegar for salad dressings with a pleasant aroma.
A recipe describes creaming butter with two thirds cup sugar and two eggs, adding anise seeds, flour, baking powder, and milk to form a soft dough. Roll to a thickness slightly above pie crust, cut with a cookie cutter, place on a greased pan, and bake in a moderate oven for seven to eight minutes.
To clean silver and gold laces or braids that have become tarnished apply spirits of wine with a soft flannel cloth.
A vintage cookie recipe outlines ginger snaps made with molasses butter soda and ginger. The method calls for rolling the dough thin and cutting with a cookie cutter then baking in a hot oven and storing in a tin pail for long keeping.
A list of ingredients reads one cup sugar two eggs nine tablespoons melted shortening one cup of xatlk one and one fourth cups flour two teaspoons baking powder one teaspoon vanilla. The text appears to be an incomplete recipe fragment with some unclear terms.
Select 60 curved tender celery stalks for stuffing. Stir Roquefort cheese into cream, push through a ricer if needed, add thick cream to form a paste. Fill celery hollows and chill. Serve with salad and French dressing or as a relish without dressing.
Describes making a cheese sauce for omelets using flour milk and grated cheese. Notes sauce can accompany plain omelets or be added to omelets with rice or minced meat for nutrition.
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