Solo Suppers for Single Cooks
Cookbook author Joyce Goldstein addresses the growing population of single diners with Solo Suppers from Chronicle. The collection offers Mediterranean–influenced recipes designed for solo cooks, ranging from quick meals to more involved dishes, all approachable for moderate to seasoned cooks.
MENTIONED IN THIS ARTICLE
Joyce Goldstein
Mediterranean
Chronicle
Goldstein
Tasty pasta and chicken salad with a versatile menu
Tasters praised broccoli pasta with crescette and red pepper for sauce hold and versatility. Chicken salad with sour cream capers dill and cornichons scored, though dressing was overly abundant. Some stews lacked depth and Asian noodle soup or baked halibut offer alternatives.
MENTIONED IN THIS ARTICLE
Goldstein
Solo Suppers vegetarian and chicken salad and pasta dish notes
The article discusses Joyce Goldstein's Solo Suppers with a Russian influenced chicken salad featuring radishes cucumbers capers cornichons and a sour cream dressing plus a crecciette with beans greens garlic and chile. It lists ingredients methods and nutrition notes and ends with commentary on the book's usefulness for solo cooks.
MENTIONED IN THIS ARTICLE
Joyce Goldstein
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