Up Your Alley Adds Prime Rib and Diverse Dishes
Up Your Alley expands menu with Prime Rib on weekends and fresh catch daily. Lunch and dinner feature Jamai can chicken Seafood Florentine Shrimp and Grits under 7 dollars, American classics, seven salads, soups and sandwiches, and unique sweet potato fries. Entrees include T bones filet mignon and rack of lamb with Dinner starts at 9.95. Senior Night Tuesday discounts. Reservations at 649-2603.