This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!
Basil tastes and grows from seed to perfume potential
A lively guide notes basil origins from India and Greece, uses from pesto to drinks, and methods for growing, pest control, drying, freezing, and bottling. It covers varieties, cooking, medicinal uses, and a nod to basil as a potential perfume trend.
MENTIONED IN THIS ARTICLE
Basileus
St. Constantine
Helen
Holy Cross
Italy
India
Asia
Food Network
Michael Chiarello
University of North Carolina Cooperative Extension
North Carolina