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Prairie Fresh Food Corporation formed to coordinate Saskatchewan vegetable production
In April sixteen Saskatchewan vegetable producers formed the Prairie Fresh Food Corporation to create defined zones, coordinate crops from radishes to sweet corn, and guarantee steadier supplies through the growing season. The plan aims to expand domestic markets, improve year round availability, and widen access to new markets via a cooperative, group approach across Saskatchewan.
MENTIONED IN THIS ARTICLE
Saskatchewan Vegetable Produce
Prairie Fresh Food Corporation
Saskatchewan