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Canadian edge in Hong Kong food trade grows
Hong Kong, a major Asian trade hub with over seven million people, hosts a notable Canadian presence nearly 200 000 residents and a consumer base receptive to Canadian food products. In 2007 Canada supplied about 3 percent of HK food and agri imports and led with a 21.5 percent rise since 2004 to 443.4 million Canadian dollars. Geoduck, mink skins, sea foods and canola oil highlighted exports while market access hinges on broker networks and local import agents.
MENTIONED IN THIS ARTICLE
People’s Republic of China
Asia Pacific Foundation of Canada
Hong Kong
Agriculture and Agri-Food Canada
AAFC
United States
Janice
Vansickle
Canada
Asia
Stimson
Hong Kong Special Administration Region