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Potato Distillation in Germany and Tuberculosis in Pigs
The article outlines German potato starch conversion into alcohol, boosted by government bounty and transport factors, with concerns about potato supply and exports. It warns about porcine tuberculosis linking to dairy products and stresses strict disposal of infected material and heat treatment of skim milk.
MENTIONED IN THIS ARTICLE
Europe
Germany
Ugri ediTeen Seatioriog
Greman Dilerien
Treland
Trind
Laugriculturel Intilterien
Hem
Filtie
Socport
Ramiirae
Gonks
Mmpien
Larks
Leonard Pearson
University of Pennsylvania
United States
Pearson
Denmark