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Families in the 1990s Food Trends Shaping Canada
At the Canadian Home Economics Association Conference in Halifax Eileen LeBlanc outlines 1990s diet shifts. More women in work, rising microwave use, convenience foods, and on the go meals. Teens drive groceries as marketing targets, while tech boosts efficiency and environmental awareness. Lobster and fat free ice cream sample closes.
MENTIONED IN THIS ARTICLE
Canadian Home Economics Association
Halifax
Canada
Eileen LeBlanc
University of Alberta