The Twentieth Century Crusade Against Children
In a critical essay, the author contrasts historic parental authority with modern child centered schooling. He argues the new approach erodes discipline and warns that self guided youth erode social order, urging wiser balance of love and restraint to prevent spoiled children.
MENTIONED IN THIS ARTICLE
Annals of Civilization
Holy Sepulcher
Jerusalem
Continent
Brindiat
Holy Land
Atanet
the Society For the Protection of
Ehirk
Mailbag Notes on Butter Making Pickles and Letters
A long reader correspondence section covers household topics from butter making without churn to Virginia pickling methods. Contributions discuss quick freezing of cream, salad fillings, and recipes for pickles, bread, and angel cake. Readers request addresses, complain about word limits, and share practical kitchen tips and questions.
MENTIONED IN THIS ARTICLE
New Yorkey
Eiteady
Recipe for a Fine Grained Dread A menior bas atkr
The text outlines an odd recipe style with phrases like pot half a tobe of reast foam and a tea eupry of old water. It mentions mixing at o'clock into a year mizks bowl with 2 meatiumrized potators and vague instructions.
MENTIONED IN THIS ARTICLE
St. Paul
Minn
South St. Paul
German dish recipe sparks questions about water in cooking
Letter to the editor discusses a German dish and a recipe for a fried noodles dish. The writer asks why water is added and how it evaporates under a sealed top while frying, urging an explanation and sharing postal exchanges about magazines and neighbors.
MENTIONED IN THIS ARTICLE
M. Ldi
Tenn
Vehkall
Lois Te Bennerses
Fesleth
Minn
Willi
al. L. J
Family Meals for a Week Menu Entry
A weekly family meal outline lists breakfast options including blackberries cereal and cream lamb chops saltine lunn toast tea and coffee. Luncheon features canned boned chicken browned potatoes salty lunn tomato and romaine salad graham bread and butter huckleberry cake Swiss cheese fruit tea. Dinner offers mulliga tawney soup crown roast of lamb mint sauce green peas succotash Lady Baltimore cake and black coffee.
Food, leftovers, and beverages from yesterday’s meal
A list of dishes including peaches, cereal and cream, salted mackerel with tomato sauce, French rolls, toast, tea and coffee. It mentions stuffed green peppers with fish, potatoes fried, egg and lettuce salad, almond meat cake, ginger ale, yesterday’s soup, cold lamb with currant jelly, green pea souffle, fried eggplant, raspberry tarts and black coffee.
Historic breakfast menu notes classic 19th century fare
A dated menu lists items such as berries and cereal with cream, bacon and broiled tomatoes, whole wheat bread, coffee and tea. It also mentions jellied tongue, broiled mushrooms, baked tomato toast, junket and cake, tea, split pea soup, larded calf s liver a la stardiniere, stewed carrots, young beet greens, boiled gooseberry, pudding with hard sauce, and black coffee.
Breakfast menu items listed with varied dishes
A breakfast spread described with Melons cereal cream bacon muffins toast tea coffee soup tomatoes onions and other items. The list mentions beet salad mayonnaise crackers cheese berries and cookies, plus beans and squash with a pudding and black coffee.
MENTIONED IN THIS ARTICLE
Rce
Breakfast Menu Fragment Inclusively Lists Seasonal Dishes
Readable lines describe fruit cereal cream panfish corn bread toast coffee tea and biscuits. a brown stew dish with steak and onions. pilates style roll and butter. cabbage salad with cream. crackers cheese and ginger tea. A batch of butterscotch soup with poached eggs, veal cutlet with scalloped tomatoes, beans, raspberry mousse and sponge cake, finished with black coffee.
MENTIONED IN THIS ARTICLE
Bates
Breakfast Menu Fragments From A Colonial Table
Fragmented menu notes breakfast items such as fried hominy toast and tea. It mentions cottage ole leftovers, quick biscuits, crackers with cottage cheese and berries, cream tea, onion soup without meat, and potatoes a la Parisienne with coffee.
Huckleberries and Breakfast Remnants Listed
A readable fragment lists breakfast items with tea and coffee, bread and butter, cherry pie, sugared gingerbread, and various leftovers. The page mentions waeties, corn chips, and a scuffle of green peas as left overs, with stuffed eggplant and rice.
MENTIONED IN THIS ARTICLE
Famlu
Also Mentioned on This Page
Nature
New School
Natly
Marion Harland
Sone
Swu
Alo
Sanmtwich
Angel
Omitaria
Cal
Virginia
Legion
John
Raisin
Dakar
Waverly
J. C. Me
Jiasdel- Dame van Winkle
White Plaine
Philadelphia
Germantown
Etrome
M. T Harvey
Eit Harlan
Preakfast
This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!