Distillery Debate Amid Corn Shortage and Trade Probes
In a parliamentary debate from January 1760 the prohibition on distilling corn and wool exports is examined. Proponents warn distillation lowers grain prices and drains corn, while supporters argue it safeguards morals and reduces excess production. War pressures and foreign competition spur calls to retain local distilleries and stabilize pricing, with fears of national hardship if distilling ceases. The piece cites historical data from 1750 showing substantial corn distillation and value lost if distilling halted.