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Thames Valley Cow Testing Association reports strong dairy gains
The Thames Valley New Zealand cow testing group reports in its fourth year that average tested cows produced 20 pounds more butter fat than last season despite a record dry year. The year’s total butter fat increase was 1823 sheep of butter fat valued at 17 shillings 6 pence.
MENTIONED IN THIS ARTICLE
Thames Valley
N.Z
W. J. Byres
Colac
P. and A. Society
Thames Valley Association
New Zealand
Association
A. Hubbard
Thames Valley Fairvying Company