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This newspaper page contains 6 articles. Subscribers can read the full text of each article.
Newspaper
Cairns Post
Location
Cairns, Queensland, Australia
Date
Apr 25, 1931
Page
13
Primary producer W A Kerr Fertilisers examines using bagasse and muds from cane mills as plant food. Report notes phosphoric acid and potash remain in furnace ash, potential fertilizer sources, and calls for full investigation. Mentions an NZ Friesian breeder case and yields, plus need for water removal methods to improve mud quality.
The April dairy report notes strong show results with Norco and Manning River Co-op leading salted and export classes, and multiple suppliers achieving top placings. It highlights high butter and milk yields, with notable figures from J Clyne and Sons, Vale Marigold, and Beverley herds, reflecting improved quality and farmer cooperation across regions.
English pig breeders in Bedford claim first cross pigs yield superior bacon and pork. They report purebred crosses do not match the vigor and profitability of first cross pigs, with trials showing second and third crosses less productive. Breeders settle on three cross schemes: Middle White x Berkshire, Tamworth x Berkshire, and Large White. The first cross remains the base for most litters and profitability.
The article discusses quality in bacon production through breeding and feeding, noting the role of cross stock and the need to maintain type. It surveys pig trough materials, preferring metal for cleanliness and durability, while recognizing issues with light sheet iron and the constant risk of pigs overturning troughs.
Markets warn that quality controls are vital for exports to Eastern markets. Australia seeks to expand citrus shipments to Java and the Philippines, despite Japan and the Netherlands offering significant competition. A Java firm notes that two consignments arrived sound and market-ready, with assurances of larger shipments next year as exporters target Eastern markets.
The article discusses poultry management emphasizing sanitation, clean housing, and regular disinfection. It covers feeding variety, water quality, and green forage as keys to healthy birds, plus the importance of separating young stock and maintaining exercise. It cites Empire Marketing Board data on 1930 UK imports and exports for poultry products.
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