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This newspaper page contains 7 articles. Subscribers can read the full text of each article.
Newspaper
Acton Free Press
Location
Acton, Ontario, Canada
Date
May 09, 1918
Page
10
The excerpt reflects concerns about cheap hydroclectric power and its impact on industry and society. It weighs how reliance on water power could shape Canada’s economy and the global balance as nations adapt to new energy realities.
The readable parts show garbled phrases and names like Jonahite and Musaans Crocrort amid stray words. The passage resembles a damaged OCR section with no clear event or coherent narrative to summarize.
The report notes Teutonic forces are outnumbered as Allied strength, with United States support, continues to press. It highlights vast wealth and production differences favoring the United States, claiming US capacity to outproduce Germany, Austria, Turkey, and Bulgaria combined. It also promotes Thomas' Electric Oil as an effective remedy for injuries and ailments without needing a physician.
Fragmentary text shows a family gathering with a tense tone. A young man squeezes Maria Tuimean's hand under a table, a 60-pent-a pound steak is mentioned, and the pianist begins a song while others react with muttered comments and bedtime routines. The passage dissolves into garbled speech.
The article discusses the shift from steam to electric traction on Canadian railways, estimating efficiency gains, coal usage, and potential fuel savings. It notes current coal consumption for railway and domestic heating, and explores the broad impact of electrification on rail operations and fuel requirements. It also briefly mentions a fever remedy without clear context.
Veharésen Wricht in The Hed Croms Aagazine discusses how fathers bear sorrow and pride as sons go to war. He portrays a father's role as a keeper of dreams and future hopes, seeing his son as a second chance and his immortality folded into the boy's fate.
The article explains rotating crops and manuring to boost yields. It notes cabbage beds followed by carrots beets and roots, using manure for nitrogen and root foods, and highlights phosphate for earlier maturity. It mentions lucerne and clover to enrich soil and references legumes like beans and peas absorbing nutrients.
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