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BARS(Continued from Page Al)watering holes In general they’ve been replaced with cookie cutter replicas of the real thing, decorated to simulate the hodgepodge of stuff that hung on the walls of neighborhood joints after 20 or 30 years Lorea's Tavern became Papillon's, then Mums and is now Ego Alley a moniker that is the very antithesis of the old spot Pete's Pool Hall was turned into a fern bar before it morphed into Acme Bar and Grill.The Little Campus Inn. run by the Nichols family for 74 years, is now an Irish restaurant. Galway Bay Hamlen's on BA Boulevard in Severna Park was a Colts Corral also known for weekend singalongs, then eventually torn down for an office parkThe Red Coach, the Dinner Bell, Dave’s Bar, the Sunset and the old Rudy’s Tavern are just a few of the many other local places that have long since hollered their last call.In his book “The Great Good Place, sociologist Ray Oldenburg called such establishments “third places, after home and work, as crucial elements of a community and well rounded life They’re where people meet old friends and make new ones, discuss the issues of the day. Throughout Eu rope, the cafes of France, beer gardens of Germany and pubs of Ireland and England remain an important thread in the community fabric. Mr Olden berg pointed out Stateside, the neighborhood bar, barbershop and beauty parlor or soda fountain used to serve such a purpose. But the explosion of national chains, higher rents and other pressures have forced change Newer bar businesses, he wrote in his 1989 book, “lack the drop in and hang out ambience of their predeces sors. places where a person could go, all alone, almost any time of day or evening with assurance that acquain tances would be there .”Former regulars of the four van ished county bars remember things just that waySam s waySome who visited Lorea’s Tavern didn't exactly feel welcome, at least during the '60s and early 70s Word is Sam Lorea. a World War 1 veteran and well known conservative, didn’t cotton to hippie looking types “If you had long hair they would ask. Are you a hippie?’’ recalled Bob Caffrey of Annapolis “If you answered yes. they would say. Sorry we don’t serve hippies.’ But if you answered no, they would say, OK, but you need a haircut,' and the customer would get servedBut the rest of the social strata mixed elbow to elbow They loved the 19 cent National Bohemian beer and 25 cent crabcakes Wally Skernolis said Lorea’s would close at 7 pm, when Sam said it was time for people to go home to their families He remembered the unsettled response when old Sam changed clos ing time to 6 “I turned to Mel Hagood, who ran the Amoco station that once stood at College and King George streets, and asked him, What is this 6 o'clock all about?’ He said, ‘We don't know, but we are afraid to ask He might start closing at 5.’”According to legend. Mr Lorea never collected sales tax The story goes that once hen the State of Mary land informed him that it was the law. he set up a table and chair at the door for a representative of the Comptroller’s Office to come collect the taxes himself Then there was the sidewalk issue. The bar would get so full that patrons would spill outside Inevitably, some one complained about having to step into the street to bypass the crowd and the city put their foot down Police were dispatched to keep the crowd indoors So Annapolis attorney Bill Mitchell started a petition that June of 1972 to allow patrons to oc cupy a few feet of the sidewalk.Within weeks, there were more than 300 signatures He arranged a meeting with then mayor Pip Moyer and won approval to occupy a few feet of the sidewalk “So we painted a yellow line on the sidewalk, Mr Mitchell said. And claimed victory for all that was goodBy Paul W GillespieWally Skernolis. left, and Charlie Stinchc of Annapolis, have fond memories of Pet the pool hall on Main Street, now Acmlt; Grill. They were also long-time patrons of Campus Inn on Maryland Avenue.This undated shot of Lorea's Tavern sho It was run by World War I veteran Sam I took no nonsense from anyone. His ba 1973. Lorea's Tavern became Papillon's.In the final hours at The Little Campi Chuck Brunetto of Annapolis, share a I; the Annapolis establishment. The Little for 74 years, is now an Irish restaurant,Pete’s parlorStill others thought that Pete’s Place up on Main Street was the best spot in town Youngsters dreamed of the day they could go inside Charlie Stinchcomb remembers his parents taking him to a restaurant across the street “I would look out the window and see the cool guys, like Tinky Spring field and Mule Jennings, hanging on the parking meters out front of Pete's and thinking, one day I’ll be there Of course it’s not one of the highest things I ever aspired to, he says now, in his mid 50s When he was a little older, he and his buddies would sneak in the back door and play pool on one of the five pools tables until Pete Palaigos threw them out “I hated pool, I was a terrible shot, but I loved Pete’s.It was a safe place for a watering hole “Pete closed at 12 I could have a few beers and walk home, avoid driv ing and get home early.”
Newspaper Details
Annapolis Sunday Capital
Annapolis, Maryland, US
Sun, Mar 20, 2005
Page 10
Full Page
Clipped by
Anne A.
MD, USA 03 Jan 2025
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